Tonnino Tuna
Yellowfin Tuna Fillets with Garlic in Olive Oil
Hand packed, wild caught, Yellowfin
Tuna fillets with garlic in olive oil.
Each jar of Tonnino Gourmet Yellowfin
Tuna contains only the finest cuts of Yellowfin tuna, carefully
selected and hand-packed to create a product of exceptional
quality, texture and taste. Tonnino tuna is best enjoyed
as a simple appetizer; added to a variety of salads; or
combined with a favorite accompaniment to make a delicious
main meal.
Superior quality Yellowfin tuna fillets
from small sized tuna fish, all natural, no additives, rich
in Omega 3, prepared in olive oil, with garlic added, and
hand packed in glass jars.
This Dolphin Safe Tuna is prepared in
a ISO 9001 certified facility.
1 jar - Tonnino Tuna Garlic in Olive Oil
2 tbsp - olive oil
2 - garlic cloves, coarsely chopped
1/4 C - green olives, coarsely chopped
1/4 tsp - saffron stems
1/2 C - white wine
salt and pepper
Toasted slivered almonds
This recipe serves
4
Requires Windows MediaPlayer ActiveX Control
Appetizers and Hors d'oeuvres
Recipe...
Pearl Pasta Tuna Tabuleh
1 jar
Tonnino Tuna Fillets with
Garlic in Olive Oil
2 oz Pearl Pasta
1 diced tomatoes
1 bunch diced cucumber
1 T olive oil
1 pinch paprika
1 t mint
1 pinch salt
1 pinch pepper
1 T flat leaf parsley
1 wedge lemon juice
1 T white wine vinegar
Boil the pasta for 8 minutes or until al dente, drain, cool with
cold water, reserve.
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